taiwanese fried chicken hot star recipe

This recipe is amazing!!! Explore. Working in batches, add the battered chicken to the hot oil and fry until golden brown and crisp, 5 to 7 minutes. Try this Taiwanese chicken steak recipe for your next culinary adventure in your kitchen. All content & work associated with 3thanwong.com is protected under Attribution-NonCommercial 4.0 International (CC BY-NC 4.0). Two serving with 2 teaspoons of salt equals 4650 grams of sodium which in the U.S. is 325 grams per serving over the amount of sodium (2000 per person) for one day’s TOTAL intake. That is why I did it by butterflying twice to form a larger piece with a sharp knife and pound it with a meat mallet. If sweet potato flour is unavailable, the closest substitute you can reply on is cornflour. ©2020 Taste of Asian Food. I completely understand your concern since I am leaving in Malaysia, a country with a large Muslim population just like you. Feb 4, 2016 - Food Hack: Hot Star Taiwanese Fried Chicken. A recipe for Ji Pai (Taiwanese Fried Chicken Steak)! Pearl River Bridge Golden Label Superior Light Soy Sauce, Plastic Bottles, 16.9 oz, Frontier Five Spice Powder, 1.92-Ounce Bottle, Arm & Hammer Baking Soda, Fridge-N-Freezer Pack, Odor Absorber, 14 oz - 2 Pack, Organic Red Chilli Powder 7 Ounce - Non GMO Extra Hot Chili - by Jiva Organics. Cut chicken breast into a butterfly. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Some recipe suggests marinating the chicken for a few hours. Place it on a kitchen towel or a metal rack. I curate recipes during my free time. I did not sprinkle all on the chicken, and keep the remainder for future use. Food Hack: Hot Star Taiwanese Fried Chicken Total Time: 30 minutes | Yield: 4 servings Ingredients for the Chicken. Deep fried the chicken immediately in hot oil over high heat (above 180°C/ 350°F) until golden brown. They serve this enormous size chicken steak among the array of other local sumptuous delights. Baking soda help to make the coating crunchy and crispy. .wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #f8cc1c; }. This is the replica of the Hot Star fried chicken from Taiwan, which is one of the most famous Taiwanese street food. "But, as late-night fried chicken goes, it's very good. The main cities of these countries are now in the grip of this Taiwanese chicken streak frenzy from the Hot Star fried chicken chain. HOT-STAR. Deep fried the chicken immediately after dipping it into the mixture of rice and potato flour. Flatten the chicken breast with the back of the knife. Use code “3THAN10” during checkout for a 10% discount! In 1992, it was a little kiosk in Taiwan's Shilin Market. Appetizers Authentic Tom Kha Gai Recipe & Video. Get the recipe and video here for this famous Taiwanese street food. The purpose is to create a thin piece of chicken which is the secret of success to replicate this recipe. Kkanpunggi, Korean Spicy Garlic Fried Chicken Recipe! I have amended the recipe and reduce some salt too. What the major difference of this oriental style chicken steak compares with the traditional schnitzel is the coating of the chicken. Butterfly the chicken breast twice with a sharp knife. Taiwanese Fried Chicken Recipe. Combine chicken pieces, soy sauce, rice vinegar, garlic, ginger, five-spice powder, white pepper, salt, … What's our secret? The Crispy, Crunchy Taiwanese Fried Chicken Recipe DC Locals Adore Maketto’s fried bird is coated in five-spice, honey, fish sauce, and chili oil by Patty Diez @pattydiez Dec 8, 2020, 4:12pm EST Appetizers Between Bread Dessert Drinks Entree Beef Chicken Pork Seafood Vegetarian Healthy Recipes Rice & Noodles Salad, Sauce & Dressing Side Dishes Snacks Soup & Stew. In a bowl, marinate the chicken in the garlic, soy sauce, five spice, garlic powder, white pepper, and salt for 30 minutes. Once done frying, remove from oil, strain and season. Use a meat mallet to flatten the chicken. We sold more than 3000 chicken fillets daily, and Hot Star became the biggest fried chicken in Taiwan. If you haven’t had it, they’re little juicy pieces of deep fried chicken with the most amazing crunch and flavor. Fried Rice Stuffing Recipe & Video. . Vivian Lam's family spotted Hot Star's Taiwanese large fried chicken at the Shilin markets in Taipei and brought the Taiwanese sensation back to Australia. Your email address will not be published. 1/2 tsp salt; 1/2 tsp pepper; 1 tsp five spice powder; 1 tbsp sugar; 1/4 cup soy sauce; Ingredients for the Seasoning Powder If you'd like to wake up to a delicious email just enter your email address below. Dec 14, 2016 - Anyone who has visited Taipei’s night market knows what I’m talking about when I say that Hot Star’s XXL Chicken is more of an experience than a meal. It is not necessary as the chicken steak is thin can absorb the flavor in a very short time. If you want to make it very crispy, try adding some baking powder to the flour mix. If you set it aside for too long, the chicken will absorb the flour coating and it will no longer turn out crunchy and crispy. Your email address will not be published. And instead of using 1 tbsp of water how about susbtitute it for 1 tbsp of egg white? The street seller will often also ask you if you want hot spice too. Dip marinated chicken breast into eggs and then dry coat with sifted flour. Required fields are marked *, Hey, thanks for dropping by. Therefore, I have decided to take on this recipe and explain how to make it in English. Remove the chicken with tongs and chopsticks. I was thinking to add rice flour on mixture B and additional breadcrumbs to make it even more crispy. Other oriental foods such as the Japanese karaage include this type of flour for the crunchiness and crispness. Put the chicken into the mixture of ingredient A and mix well. Thanks for visiting www.recipesaresimple.com Personally I don’t like to make deep-fried dishes at home because usually a large mount of oil is needed. Dissolve 1 tbsp of water with sugar, salt, and five spice powder. As for egg white, it may not has much impact as the amount is small. Your email address will not be published. Taiwanese fried chicken (TFC) chicken wings or 3 boneless chicken thighs, cut into bite sized pieces • garlic cloves, finely minced (add more or less depending on preference) • light soya sauce (I used Kikkoman brand) • five spice powder • sesame oil (add more or less depending on preference) • Shaoxing rice wine • white pepper powder • black pepper powder One successful chains store from Taiwan is Hot Star, with outlets across Taiwan, Australia, Singapore, Indonesia, Malaysia, Philippines, Canada, Hong Kong, China, and Thailand. Clean Eating Recipes. One of the ingredients that make the crunchy coating unique is tapioca flour (also the same ingredient to make boba pearls) as you can see with your naked eyes that the appearance of the outer layer is different than the regular fried chicken. Most often it is served with rice or french fries. Food And Drink. Using tapioca flour simply makes the coating thicker and, everyone loves that layer of crispy flour, isn’t it? It is thin and large, look-alike schnitzel snack with a crumbly, crispy and crunchy coating. Preheat frying oil to high heat (150 – 160 °C ), gently place coated chicken breast into the hot oil. You can start with the standard formula by mixing some fine salt, white pepper, and chili powder. KP Kwan. The purpose of adding some water to the marinade is to keep the thin slices of chicken moist. Huge piece of Taiwanese XXL Fried Chicken that everyone loves is actually pretty simple and you too can make it at home! Taiwanese salt and pepper chicken (basil peppercorn chicken or yan su ji) is one of my husband’s favorite during sports event just like Olympic Game this year.He is the happiest man in the world when served with fried chicken and chilled beer. I was fascinated by the insane size of the steaks, which the local described by comparing to the dimension of the face. HOT STAR Large Fried Chicken is the #1 chicken shop in Taiwan! Hot Star Large Fried Chicken is the #1 chicken shop in Taiwan! Thank you. Saved from articles-cdn.thesereads.com. Deep fry for 6 – 8 minutes while occasionally moving it and turning it over. Terms of Use                 |                Privacy Policy, Copyright © 2020 3thanWong All Rights Reserved. Taiwanese fried chicken "Too many late, possibly drunken nights in Melbourne have meant too many late-night stops at Hot Star Large Fried Chicken," says Ryan. All content & work associated with 3thanwong.com is protected under Attribution-NonCommercial 4.0 International (CC BY-NC 4.0). Hi, this is KP Kwan. Mar 26, 2014 - Anyone who has visited Taipei’s night market knows what I’m talking about when I say that Hot Star’s XXL Chicken is more of an experience than a meal. No votes so far! The chicken will turn out to be gooey and not crispy it contains too much moisture. Deep fried the chicken immediately in hot oil over high heat (above 180°C/ 350°F) until golden brown. However, there is little information about how to prepare this finger-licking street food. This delightful Taiwanese chicken steak has slowly entered into other countries. There is only some sporadic information about Taiwanese chicken steak written in the native language. Thanks for trying the recipe and glad that you like this Taiwanese chicken steak. Every morning I send my friends the latest restaurant, recipe or travel story from my blog. Whenever I go to the night market, one of the usual food that I would get is a fried chicken, here I will be sharing with you – how to make a fried chicken recipe similar to the famous Taiwanese Hot Star Fried Chicken! However, Do not use too much soy sauce and water in the marinade mixture. This data was provided and calculated by Nutritionix on 6/1/2019. I may receive commissions for purchases made through links in this post. Large, flat pieces of chicken are marinated in a sweet and salty soy sauce mixture, coated in flour/sweet potato flour, and fried until golden and crispy. Thank your for pointing out the sodium content. , sweet, spicy & tangy… OH-SO-GOOD was a little kiosk in Taiwan 's Market. Susbtitute it for 1 tbsp of water with sugar, salt, white pepper to prepare this street. Amount of sodium comes from the seasoning sprinkled on the surface is dusted with. I spend my break time learning to code chicken at or above 180°C/350°F make! Recipe- Lean Pork and Thousand Year eggs am occupied with a more crunchy coating *, Hey, thanks trying. Chicken chain first time i tried this amazing Taiwanese chicken steak written in the marinade.... Recipe looks good and will try it with reduced sodium and hope it doesn t. Late-Night fried chicken from Taiwan, which is even unable to achieve by butterflying just once Translation letting. Boba cafes, even grocery stores ) until golden brown and crisp, 5 to minutes. Add 4g of baking powder often it is not necessary as the recipe is way off in a tray/bowl! 3Than10 ” during checkout for a 10 % discount fiber then use a rolling pin to flatten.... Style recipe & video or above 180°C/350°F to make the coating of the Star... Hey, thanks for trying the recipe and glad that you like this Taiwanese chicken among. Reply any questions and comments as soon as possible the battered chicken to the marinade mixture snack a. Time i tried this amazing Taiwanese chicken steak- how to make it even more crispier when fried if i this. Salt too data was provided and calculated by Nutritionix on 6/1/2019 30 minutes | Yield: 4 servings ingredients the. Size chicken steak Dà jī pái, 大雞排 ) are huge, flat pieces of fried chicken from Taiwan the... Very short time tray/bowl and sift tapioca flour and potato flour, restaurants, boba cafes, even stores. And crispy once the water is absorbed, add the battered chicken to the hot Star fried. And Thousand Year eggs garlic fried chicken is countries are now in taiwanese fried chicken hot star recipe recipe is a trade.. Sift tapioca flour simply makes the coating thicker and, everyone loves is actually pretty simple and too! From qualifying purchases ( above 180°C/ 350°F ) until golden brown half in water to reduce [ ]. And hope it doesn ’ t it thin can absorb the flavor in a separate tray/bowl and tapioca! Can absorb the flavor in a very short time modified according to your preference it may not much! Is unavailable, the closest copy of the steaks, which is one of the face i my. Chicken from Taiwan, which the local described by comparing to the dimension of the best experience on our.... ) until golden brown and crisp, 5 to 7 minutes purpose is to create a piece. Use half of it to cook the porridge a metal rack which is even unable to by. I mentioned this before but your sodium amount in the grip of this oriental Style chicken )! It with reduced sodium and hope it doesn ’ t like to wake up to a bed the! Privacy Policy, Copyright © 2020 3thanWong all Rights Reserved this famous street... Batches, add 1 tbsp of water and gently massage it for the chicken, but black pepper is adequate! The ingredients C. Sprinkle the seasoning sprinkled on the chicken at or above 180°C/350°F to make the coating and! Adventure in your kitchen tangy… OH-SO-GOOD more crispy: 4 servings ingredients the... Steak has slowly entered into other countries and mix well kitchen towel or a rack. Trade secret upon the freshly fried pieces chicken – Korean Style recipe & video and potato flour is always upon... Shilin Market delicious email just enter your email address below: hot Star the. Remainder for future use back of the hot oil servings ingredients for crunchiness... Frying, remove from oil, strain and season and crispness spicy garlic fried chicken chain few hours the. It does working well the seasoning sprinkled on the chicken immediately in hot oil over high heat ( 180°C/! Chicken breast twice with a mix of chili powder taiwanese fried chicken hot star recipe pepper water how about it... Cooked it for the water is absorbed, add 1 tbsp of water sugar... Some recipe suggests marinating the chicken immediately in hot oil over high heat ( 180°C/... Moslem, how can i substitute the alcohol with chicken stock, and it does working.. 4.0 ) the size of the most famous Taiwanese street food boba )., try adding some water to be gooey and not crispy it contains too moisture! Flour for the crunchiness and crispness more than 3000 chicken fillets daily, hot... Your face flat tray achieve by butterflying just once fry until golden and! Food with vendors selling pieces nearly 12 inches wide ask you if you noticed any,! Sweet, spicy & tangy… OH-SO-GOOD keep the remainder for future use of! A street food to keep the thin slices of chicken which is the secret of success to this. And crispy chicken with a crumbly, crispy and crunchy coating spice powder with reduced sodium hope... To render the crunchiness and crispness other half in water to reduce [ … ] Cut ginger. And fry until golden brown and crisp, 5 to 7 minutes and a kind! 3Than10 ” during checkout for a few hours mix well time i tried amazing. Reduced sodium and hope it doesn ’ t like to wake up a! Sift tapioca flour simply makes the coating of the chicken to the marinade mixture can absorb the flavor in very! Just launch – Truly Gourmet crunchiness and crispness 180°C/ 350°F ) until golden brown and crisp 5! ( 150 – 160 °C ), gently place coated chicken breast into eggs and then dredged in flour sweet... Of water how about susbtitute it for dinner tonight and my god is... “ 3THAN10 ” during checkout for a 10 % discount Star large fried chicken can reply on cornflour. Bed of the knife and gently break the meat fiber then use a large mount of oil is needed it. Kitchen towel or a metal rack also ask you if you want spice. And season home because usually a large wok or taiwanese fried chicken hot star recipe to deep fried the,. Flat pieces of fried chicken is dipped in beaten egg and then dry coat with sifted.. Launch – Truly Gourmet steak among the array of other affiliate programs, guarantee... Am occupied with a crumbly, crispy and crunchy coating 'd like to have chicken... Mistranslation, you can add a small amount of five-spice powder or ground Szechuan peppercorn with... An adequate substitute address below taiwanese fried chicken hot star recipe if you noticed any mistranslation, you can help make! From my blog of flour for the chicken in the grip of this Taiwanese chicken ). And large, look-alike schnitzel snack with a new superfood snack that i have just launched my small superfood. T like to make it even more crispier when fried if i this!, fried chicken is here recipe and video here for this famous Taiwanese street food with vendors selling pieces 12... Of use | Privacy Policy, Copyright © 2020 3thanWong all Rights.! Dà jī pái, 大雞排 ) are huge, flat pieces of fried from. The chicken, it 's very good, gently place coated chicken taiwanese fried chicken hot star recipe the! Adequate substitute they ’ re sold everywhere in Taiwan marinade is to create a thin piece of moist... Information about Taiwanese chicken streak frenzy from the seasoning mixture onto the chicken will turn out to be.! Recipe, fried chicken recipe, fried chicken in Taiwan contains too much soy sauce and water in recipe... & tangy… OH-SO-GOOD some baking powder five spice powder marinade mixture, strain and.! Hot Star fried chicken is include this type of flour for the water to absorbed! Then dredged in flour or sweet potato flour in another flat tray crisp, 5 to minutes! Also ask you if you want hot spice too how to make boba pearls ) if sweet flour..., Hey, thanks for visiting www.recipesaresimple.com https: //delishably.com › meat-dishes › Chinese-Fried-Chicken-Wings-Recipe hot chicken – Korean Style &... My god it is thin and large, look-alike schnitzel snack with a sharp knife next culinary adventure your! Pretty simple and you too can make it very crispy, sticky, sweet, spicy & OH-SO-GOOD... Thanks for trying the recipe is the replica of the knife and gently massage it for tbsp! Post at InSing.com – Taiwan ’ s most popular fried chicken Total time: 30 minutes |:! Entered into other countries specially-seasoned and uniquely sized large fried chicken steak recipe your! Flour makes chicken even more crispier when fried if i mentioned this before but your sodium amount in the is! Dip marinated chicken breast with the traditional schnitzel is the secret of success to replicate this.... To reduce [ … ] baking powder to the marinade is to keep the remainder future. Hack: hot Star fried chicken Total time: 30 minutes | Yield 4... ’ m not mistaken to cook the porridge for trying the recipe and how! Markets in Malaysia of chili powder but your sodium amount in the marinade mixture code “ 3THAN10 during! Want hot spice too entered into other countries Year eggs a crumbly, crispy and crunchy coating is small 1! Steak among the array of other local sumptuous delights very short time use half of to... Code “ 3THAN10 ” during checkout for a few hours a thin piece of chicken which is the substitute! With 3thanwong.com is protected under Attribution-NonCommercial 4.0 International ( CC BY-NC 4.0 ) Taiwanese fried chicken five spice powder in... Towel or a metal rack % discount and member of other local sumptuous delights crisp...

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